Tuesday, November 24, 2015

BUSY WEEK!

BUSY WEEK!




Holiday weeks are usually really hard for me when it comes to meal time. One of my kids favorites is Superbowl Chili. You can cook it on the stove or all day in the crock pot.







Superbowl Chili

2 lbs ground beef or ground turkey (I use turkey)
29 oz Kidney beans ( I use canned and usually 2 cans of each)
29 oz pinto beans
29 oz tomato sauce
1 cup onion, diced
1/2 cup green chile diced
3 medium tomatoes ( I use stewed canned tomatoes)
2 teaspoons cumin powder ( I actually season to taste)
3 tablespoons chili powder ( season to taste)
1 1/2 tsp black pepper
2 tsp salt
2 cups water



Brown the ground meat in skillet and drain fat. Using a fork, crumble the cooked meat. In a large pot or crockpot combine all ingredients. Stove top cook for 30 minutes stirring every 10 minutes. Crockpot leave on low for 6 to 8 hours.

Makes 12 servings





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